Happy 16th

Happy 16th

Happy 16th 

We're in Savannah, celebrating our 16th Anniversary.

Elegant dinner last night at 700 Dayton, where, in addition to "like buttah" filets and a tasty mixed seafood grill, we were pleasantly surprised by the staff honoring us with a complimentary champagne toast.

Up bright and early today for a two-hour foodie tour of the town, followed by a cemetery prowl.

Hope your weekend, wherever you are, whomever you're with, is as romantic and pleasant as ours.

Happy 16th 

We're in Savannah, celebrating our 16th Anniversary.

Elegant dinner last night at 700 Dayton, where, in addition to "like buttah" filets and a tasty mixed seafood grill, we were pleasantly surprised by the staff honoring us with a complimentary champagne toast.

Up bright and early today for a two-hour foodie tour of the town, followed by a cemetery prowl.

Hope your weekend, wherever you are, whomever you're with, is as romantic and pleasant as ours.

Mark McElroy

I'm a husband, mystic, writer, media producer, creative director, tinkerer, blogger, reader, gadget lover, and pizza fiend.

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Mark McElroy

I'm a husband, mystic, writer, media producer, creative director, tinkerer, blogger, reader, gadget lover, and pizza fiend.

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